Thursday, January 7, 2010

Chocolate Pudding with Orange Zest



So simple. I thought I would try being fabulous like Giada de Laurentiis.

I made this pudding using one of those jello pudding boxes. You mix the powder with two cups of milk. Mix and heat on the stove while continuously stirring (so it doesn't get chunky). Once it starts to boil shut it off and serve in dishes. I sprinkled some orange zest on top and stuck in a cinnamon stick. Yum! Serve chilled.

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