Monday, October 19, 2009

Dee's Rocky Roads


My friend Isaac's mom is an amazing cook/baker and when we were in college she would send him boxes of deserts. This is her recipe for Rocky Road Bars. You're going to feel pretty naughty eating these... but life is short, right?

1 1/2 cups crushed pretzels
1 1/2 sticks of melted butter
1 can (14 oz) of sweetened condensed milk
2 cups of marshmellows
1 bag of butterscotch chips (12 oz)
1/2 a bag of Heath Bits

You can definitely get creative with these and substitute your favorites, like peanut butter bits instead of butterscotch.

Heat the oven to 350 degrees. Combine the pretzels and butter in a small bowl. Lightly press the mixture into a 9 X 13 pan. Then pour the milk evenly over the bottom. Top this with the marshmallows, butterscotch, chocolate and heath bits and pack this down. Bake for about 25-30 minuntes. Eat and melt. Repeat.

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