This is an easy meal that you can do over the fire or whatever type of grill apparatus you have.
We cooked up some good Italian sausage (I like them a little spicy) over the fire. While that was going we chopped up some fresh peppers and onions and steamed them (kept them covered) with a little butter and olive oil... or whatever you have. That's the beauty of camping. You can make room over your grill for two pans, or, if you have several spots to cook like us, you can have two going at once. Toast some hot dog buns and voila!
It's so much better than your standard hot dog...it makes your camping just a little more exquisite. And a little red wine doesn't hurt...
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